By eliminating the usual fuss and mess, this 1,200-watt machine makes it easy to brew espresso and make cappuccinos and lattes at home or in the office. It's semiautomatic because all that's required is to fill the water tank, place ground coffee into a receptacle, and pull a lever. Within seconds coffee flows from the double spout, which adjusts for different cup heights, into one or two cups. No tamping is required because the machine tamps the coffee precisely and automatically. Nor is it necessary to clean used coffee grounds out of a messy filter holder, because there is no filter holder, and the machine automatically discards grounds into a waste tray. The tray also catches overflows, and a light shows when it needs emptying.
For steaming and frothing milk to make cappuccinos, lattes, and hot chocolates and for delivering hot water for tea, there's a wand that rotates out to fit inside a pitcher or cup. The coffee receptacle accepts 7 to 15 grams (one or two fillings of the included scoop), and the powerful pump supplies enough hot water each time to fill cups from 1-1/2 ounces to 12 ounces, which means it will make a big mug of regular coffee as well as an espresso. The 53-ounce water tank is transparent for water-level monitoring. Water heats quickly thanks to the 1,200-watt heating coil, and a thermostat light shows when the water is hottest. The machine has internal storage for the power cord and comes with clear instructions, drink recipes, and a one-year warranty against defects.
--Fred Brack
Reader Reviews
About a year ago I wanted an espresso machine that was easy to use, however I was unwilling to pay 1k or more for a fully automatic machine. The Capresso turned out to be an excellent value, providing ease of use with semi-automatic ground disposal and a reasonably sized water container.
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